Patent owned by Changhe Kitchen
Angle guide is common at the market when you search at Google but after our tested, we found they make noises and will wear out the sharpening stones fast, then I thought, shall we make it with a roller, so when the roller turns, it will move smoothly on the sharpening stone, then I told engineer, and he said, " why not, let`s try, it is a little crazy to make a roller in it"
But we make it finally as you see below, sharpening smoothly on stones and guides correct angle for Chef`s knives.
This innovate ceramic rollers angle guide guarantee smooth sharpening over the stones and protect your premium stones from wearing out and guides your at a suitable angle-15°-20°
Trapezoid structure fits blades with spine thickness from 2.4mm~2.8mm
Put some dishwashing liquid or water one the blade before installing the guide, to avoid scratches on the blade
1. Fix the angle guide and push against the spine of the blade until it is parallel to the edge and in the middle of the blade;
2. Hold the handle and the back of the blade and ensure the ceramic roller is in contact with the surface of the ;
3. Move the blade back and forth with moderate pressure over the sharpening until desired sharpness is achieved;
Flip the over and repeat to sharpen the opposite side of the blade;
4. For a long , it may be necessary to slide the guide to achieve full coverage and repeat the 2 to sharpen well;